Perched on the rugged southeastern slopes of Hvar (Croatia), SECA is not just an olive grove—it’s a testament to the island’s rich agricultural and architectural heritage. Owned by Eva Marija Čurin, SECA is the culmination of a family legacy, where centuries-old olive trees thrive alongside newly planted terraces. This balance between old and new is perfectly encapsulated in the design of SECA’s tasting house, known as the Red House of Oil. Designed by Adrijan Cingerle and his team at Kreadom, the house stands as a striking red landmark in the middle of the grove, its bold color drawn from the island’s iron-rich soil. A modern interpretation of the traditional shepherd's huts once found throughout Hvar, the house embodies Eva Marija’s vision of preserving the land’s history while embracing contemporary design.

SECA, under Eva Marija's leadership, has gained a reputation for producing some of the finest extra virgin olive oil in the region. The tasting house not only provides a space for guests to sample their award-winning oils but also serves as a physical manifestation of the grove’s deep connection to Hvar’s landscape. Eva Marija's commitment to design and sustainability is evident in every aspect of SECA, from the meticulously planted olive terraces to the carefully crafted architecture.